Gluten-Free Food,Kiwi Style

Tracey has been gluten-intolerant for many years and has spent the last few trialling, modifying and creating gluten-free recipes to suit her kiwi lifestyle and tastes. She is a primary school teacher and lives with her husband and two ‘kids’, cats Jess & Leppin in sunny Marlborough in the top of the south.Her book ‘Gluten-Free Food, Ideas & Recipes, Kiwi Style’ has been developed as part of this process and includes over 150 recipes including breakfast, snacks, lunch, dinner, dessert, baking, and Christmas. It also has many ideas for meals including snacks for entertaining; kids lunches; kids desserts, sweet treats, and party ideas.